Summer is synonymous with sport, with the Olympics held every four years, Wimbledon, Cricket, and triathlons. Whether you’re into it or not, you can’t quite escape it. So this month on Studio Snack, we’re digging into sporting snacks: the foods that fuel athletes, spectators and… let’s be honest… the slightly less sporty among us. Biscuits, Bananas & Jelly Babies For …

This month we celebrate equality and colourful food. From a rainbow fruit salad to rainbow bagels that Lydia has found and of course, we’ve drawn and eaten… Lydia explains the link between Pride and the rainbow as well as telling us the most beautiful fact about rainbows – how we see them is a unique experience for every individual. Of course …

This month on Studio Snack, we’re taking a tea break and digging into what taking a break really means. What happened to the Victorian tea ladies who were replaced with vending machines? Are offices with ping pong tables tea break rooms or a trap to stay working late? In this episode we learned: • Academic insight from Dr Annalee Gascoyne …

In our year-long odyssey of sound to create a jingle, this month I’ve been exploring our Valentine’s Day theme. So you might expect sweet music of some sort. But this is a food podcast about design and we have creative experiments… I’m Lydia, I do the nerdery for our podcasts and this has been interesting.  I’ve been looking for digital …

“Should we have a jingle for Studio Snack?” We’ve turned that question into a year-long creative experiment running alongside our episodes. There will be a jingle by Christmas. Or a collection of terrible sound clips for our out-takes episode. Either way, we will learn things. Narcis has started with a verbal brief: a shopping list of snacks for an AI-generated jingle. …

In our first season we set the basics and of course set the standards.